Vinotemp International is proud to announce that Wine Business Montly is highlighting our state-of-the-art 4 Bottle Wine Keg Dispenser. Wine Business Monthly is an esteemed magazine that distributes in-depth business information on everything from enology and viticulture research to trends in the industry and financial reports, reaching over 80,000 viewers each month.  Featured in a reoccurring column titled “What’s Cool,” written by respected editor, Bill Pregler, our VT-WINEKEG01 caught Bill’s attention as the winner of this year’s hottest product at the National Restaurant Association tradeshow.  While this column is generally reserved for items that target wineries directly, an exception was made for Vinotemp’s outstanding Wine Keg Dispenser, as it is specifically designed for food venues, to give guests a chance to experiment with their wine list and pairings.  Some of the innovative features that make this product exceptional  are its under the counter cabinet, four tap system that accommodates individual 20L kegs, electromagnetic flow meters,  and frost free refrigeration and gas system.  Plus, it is quiet, self contained, and even comes with casters, making the unit easy to move!  Make sure to pick up an issue of Wine Business Monthly and to check out our 4 Bottle Wine Keg Dispenser, as well as many other excellent products at https://www.vinotemp.com